ITA

Cubes and organic cubes

Bulgur and Lentils Salad

Saffron Potatoes Gnocchi

Fregola Pasta with Lupini Mollusk (Striped Venus) and Chickpeas

Chicken, Potatoes and Saffron Hamburgers

Barley with Pumpkin and Porcini Mushrooms Aroma

Angler Fish in Porchetta

Fava Beans and Avocado Paté

Saffron Risotto with Molche Powder

Pork Ribs with Sauce

Curry Sweet Potatoes Wedges

Thai Rice with Prawns and Zucchini

Vegetarian Curry

Venus Rice with Chicken Strips

Crazy Water Sea Bass with Ginger Flavor

Chickpeas and Turmeric Hummus

Roasted Cauliflower

Spätzle with Vegetable Ragout

Carrots and Ginger Pureed Soup

Ginger Couscous and Celery Pesto

German Turnip Cream

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